Lemon sherbet, passionfruit & melon
700 Smallholder farmers
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The birthplace of coffee, brimming with heirloom varietals, Ethiopia comes to mind as a specialty coffee leader as easily as Addis Ababa rolls off the tongue. This delicious washed Bensa coffee is from Sidama region in southern Ethiopia, produced by around 700 smallholder farmers. We hope you enjoy its sweet citrus fruit and tropical notes in each cup that you brew.
ESPECIALLY TASTY AS
FAM roast (Our acronym thingy for ‘For All Methods’) is how we roll, meaning you can use any coffee from Single O for any brewing method, ranging from your filter through to your espresso, unless from time to time when we recommend something specifically for espresso only or for filter only, and we’ll let you know.
For the espresso dial inners out there (Luv yas!)
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N.B. Created on commercial equipment but will translate for quality home equipment. Questions? firstname.lastname@example.org