Bukisa, ETHIOPIA

Bukisa, ETHIOPIA

Bukisa, ETHIOPIA

$20.50 was

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TASTE PROFILE:

Blackberry, blackcurrant, lime & fresh pine

VARIETY:

Wild Heirloom

METHOD:

Natural

ORIGIN:

Guji

PRODUCER:

Bukisa Washing Station

ALTITUDE:

1800-2000m

ONE MORE THING:

This natural coffee has had some major TLC & you can taste it. Before you go chasing waterfalls & hanging out the passenger side of your best friend’s ride, we’re talking about the amazing process behind this crop, not the 90s group. As a natural lot, the coffee seeds are left to dry while inside the ripe fruit, requiring constant attention & rotation during drying. So forget your bath & face mask, it's time to truly treat yourself with this complex & exceptional cup.

ESPECIALLY TASTY AS

We’re loving this as a filter, but if it floats your boat as espresso, great!

 

PARAMETERS >>

It's a mouthwatering coffee as a spro, filter and even with a bit of milk.

DOSE: 20g
YIELD: 55g
TIME: 27 seconds

 

N.B. Created on commercial equipment but will translate for quality home equipment. Questions? info@singleo.com.au