COE COLOMBIA #3 El Paraíso Gesha
COE COLOMBIA #3 El Paraíso Gesha
Limited & pre-selling for roast & dispatch every week.
Any products ordered with El Paraíso will be held & shipped together.
NEXT ROAST: Thurs 11 March. Must order by 9am 11.03.21
TASTE: |
Jasmine florals, bergamot citrus, peach, raspberry & lingering sweetness. |
VARIETY: | |
PROCESS: |
Washed |
ORIGIN: |
Buesaco, Nariño |
PRODUCER: |
John Gomez |
ALTITUDE: |
1800-2200m |
ONE MORE THING: |
What happens when the Gesha variety, known for its heady floral allure, is in the hands of passionate, 3rd generation Colombian coffee farmer, John Gomez? This spellbinder! The Cup of Excellence Colombia 2020 jurors were taken too, with El Paraíso placing 3rd in one of the hottest coffee comps going. John is driven by the positive results & impacts on coworkers, derived from hard work & constant effort at improvements. This comp win has seen him set more high goals with a view to market worldwide. We’re chuffed to share it with you in our Heroes Series. Learn more about this prized coffee variety including: |
ESPECIALLY TASTY AS
We’re loving this as a filter, but if it floats your boat as espresso, great!
BREW METHODS
Here you go filter fiends
V60: 15g/ 250g/ 2:18 mins/ 98°
Batch: 60g/L
N.B. Created on commercial equipment but will translate for quality home equipment. Questions? info@singleo.com.au