Fram Farm Kenya Parachutes

Fram Farm Kenya Parachutes

$24.00 was

Fram Farm Kenya Parachutes is unavailable

Leave your email address if you would like to be notified when it becomes available.


The ‘just add hot water’ way to make specialty coffee.
Coffee is roasted in small batches, then ground and nitro-flushed to give you up to three months of delicious freshness. It’s then weighed with our signature obsessiveness and pre-filled into handy little bags we call Single O Parachutes.
Now all you need is a mug and boiling water.

Fram Farm is a coffee name you may well remember, not just because it’s short n’ simple, but has a memorable cup profile that has seen it win the annual East Africa Taste of Harvest comp in Kenya, plus the whole of East Africa too! It’s produced by James Kariruki on around 12 acres. It’s processed at the family-owned wet mill, where James & his brothers, who have their own coffee farm plots, use the mill on alternate days of the week. Like our other Africa coffees, it arrived later than usual, so it’s going down an extra treat as part of our Africa Catch Up.

TASTE: Raspberry, white chocolate & papaya
ORIGIN: Kiambu, Muranga
PRODUCER: James Kariuki

Featured in our Multichutes Mixed Box.